Oh my Chai, if you were after a to-die-for new baking recipe, stop right here! This comes courtesy of @healing_through_wholefoods - check out her instagram page for more great ideas.
APPLE LAYER
- 1 apple, cut into slices
- 1 tsp of cinnamon
- 1/4 cup filtered water
Heat in a saucepan until the water evaporates. Remove from heat and place apple in a spiral at the bottom of a lined cake tin.
CAKE MIX
- 1/4 cup coconut oil, melted
- 1/3 cup of sugar
- 1/3 cup stewed apple
- 1 cup of nut milk
- 1 cup of coconut flour
- 1 cup of buckwheat flour
- 1 tsp baking soda
- 1 tsp of cinnamon
- 1/4 cup of brewed Byron Chai
Mix cake ingredients and then pour over apples. Bake on 180 degrees for 30- 40 minutes 🙌 Serve with coconut yoghurt, maple syrup and cinnamon!